Erta Ale Ethiopian Restaurant St Paul- Lowertown

Pastry shell filled with whole lentils, onion, jalapeno pepper and spices With sweet dipping sauce or kochkocha (Green chill with herb)

Ethiopian-Style Steak Tartare, Freshly Minced Extra Lean Beef, Seasoned With Mitmita And Ethiopian Spiced Butter. (Served With Kocho, Homemade Cottage Cheese And Collard Greens)

Lean Goat meat chopped and cooked in spiced butter with peppers, onion, garlic and black pepper, served with your choice of injera or rice

Tender , marinated pieces of lamb cooked with peppers , onions , garlic, tomato, a touch of rosemary and other spices.

Stew with sauteed beef and vegetable pon fried in traditional kibbeh-butter

Zelzel beef, garlic onion, black pepper, fresh herb served with injera and bread burrito

Select cuts of tender boneless chicken sauteed with onions, jalapeno peppers, & tomatoes. Served with rice.

Curried goat meat stew cooked with exotic spices mixed with bits of injera served with side salad

lamb chunk cooked in stew with onion, garlic, tomato, sauce and rosemary. Mixed with injera

Seasoned dried beef sautéed with house spices, seasoned oil, spiced butter, berbere sauce and mix with pieces of injera

Shiro, Misir, Ater,Gomen, Cabbage, Salad, Beets and Potato Salad and Erta Ale Fit Fit.

Ethiopian-Style Steak Tartare, Freshly Minced Extra Lean Beef, Seasoned With Mitmita And Ethiopian Spiced Butter.

Traditional bone-in chicken marinated and slow-cooked in spicy homemade Berbere sauce. (Served with boiled egg and Ethiopian Cottage Cheese)

Doro Wot, Kitfo, Ayb, Collard Green, LEga Tibs, Derek Tibs, Key Wot, Alicha Wot and Chef's choice of 5 veggies.

Seasoned beef cooked with collard greens, onions, and garlic

Lean beef cubes mixed with mitmita, awaze & peppers. Rare or Medium Rare. (Served with Ethiopian Cottage Cheese)

Fish onion tomato garlic turmeric spices Serve with injera or rice.

Pasta with marinara sauce, onion garlic garnish green bean served with garlic cheese bread

A combination of spicy Ethiopian beef Stew seasoned with berbere and Ethiopian yellow beef stew seasoned with curry. Both cooked flavorfully with onions, garlic, black pepper, spiced butter.

Seasoned Tilapia fish marinated with fish powder and cooked until it gets crispy. served with rice and salad.

Pan-fried spiced fish, with olive oil roasted served with rice and salad.

Shiro, Misir, Ater,Gomen, Cabbage, Salad, Beets and Potato Salad and Erta Ale Fit Fit.

String bean carrots,garlic blended with spices and herb

Green chili pepper filled with mixed herb onion tomato, lemon and olive oil

Juicy and Tender Mushroom cubes seasoned with Tomato, garlic, green chilies and olive oil. Served with your choice of rice or injera.

Comes with your choice of tossed sauce, Buffalo, BBQ or Dry Rub. Also your choice of Ranch or Blue cheese

Bits of injera mixed with Erta Ale sauce berbere, onion, garlic, cherry tomato, olive oil and herbs

Yellow split peas stewed in a special sauce, onions, garlic & ginger

Lentils stewed in a rich berbere sauce with onions, garlic & ginger

Fresh cabbage sauteed with onions, garlic, ginger, carrot & tumeric

Comes with cheese, lettuce, tomato, onion and pickles on a toasted bun

comes with lettuce, tomato and mayo on a toasted bun

Phyllo dough, nut, spices and a sugary syrup

Italian layered dessert with rum flavored, a creamy mascarpone custard, and whipped cream

Price includes: Dinner Entree Your choice of a drink and Paint materials and canvas to take home at the end of the event.